Product development

As customer tastes and choice grow so breweries must continually innovate in order to gain or maintain a competitive edge. But bringing new beers to market can be costly, both in terms of time and resources.

Whether you are looking to compliment your existing range with a new innovative beer style, or incorporate new ingredients for the first time, our specially-trained project support team can help fast-track new recipes to production scale quickly and at reduced cost.

Working with you to:

  • Produce small-scale batches for market testing
  • Support focus group tasting sessions
  • Development technical brewing specifications
  • Implement new recipes at production scale

Our  brewing systems enables product development for breweries seeking small scale product batches for analysis and marketing. 30, 100 and 400 litre production units provide for scale-up from initial trials to small scale commercial production. With packaging options that include bottle, cask, keg and mini keg with rough and sterile filtration options.

Our team are experienced in using novel ingredients and specialist yeast strains for recipe development and are accredited for gluten free production.

Contact our project support team now on +44 (0)191 6407 604

Acquire the skills and knowledge you need to succeed

From a one-day taster session to a nine-week intensive residential course. Whatever your brewing aspirations, Brewlab training is internationally recognised as one of the best ways to acquire the skills and knowledge you need.

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