3 month course - BREWLAB DIPLOMA in BRITISH BREWING TECHNOLOGY
This course has 6 modules that encompass all the information and knowledge you will need to become a professional brewer.

The modules are:

  • Industrial Placement
  • Introduction to business start up, finance and marketing theory
  • Microbiology
  • Practical Brewing skills development
  • Tasting
  • Theory of brewing

At least half of the teaching time is devoted to laboratory and placement brewing sessions. You will have the opportunity to develop your own new beer recipes in different styles and have them put on sale in local pubs.

The taste training will enable you to profile beers for character and identify faults.

You will also be given the opportunity to create the marketing materials to accompany the beers you make.

Students who are successful in passing the course assessments will be awarded a Brewlab Diploma in British Brewing Technology. This provides you with the opportunity to take further exams such as the internationally recognised Institute of Brewing & Distilling (IBD) certificate in General Brewing.

Some understanding of the brewing process, along with basic maths and chemistry, would be beneficial but not essential.

The cost includes residential student accommodation for the duration of the course close to the Brewlab offices in Sunderland.

Many of our previous students now operate their own micro breweries and you can read about these in our case studies section.

The topics covered are:-
  • Beer tasting and flavour assessment
  • Brewing liquor and Water supply
  • Cleaning and Hygiene
  • Customs and excise
  • Fermentation
  • Hops
  • General business plan
  • Introduction to sales techniques
  • Laboratory brewing
  • Malt and Malting
  • Mashing and wort production
  • Maturation
  • Marketing for a start up business
  • Microscopy
  • Practical brewing
  • Premises suitability and equipment
  • Quality control
  • Racking, casking and fining
  • Recipe formulation
  • Safety overview
  • Wort boiling and chilling
  • Yeast
Course Dates: (Click dates to book)
27th February – 18th May 2012
25th June – 7th September 2012

Length : 10 Teaching weeks

Location : Unit 1 West Quay Court Sunderland Enterprise Park Sunderland [ view map ]

Number of places on course : Maximum of 12

Cost: £8,495.00 enquire about this course


All bookings made before the end of December 2011 qualify for a discount of £500 from this price.


Cost includes residence in self catering university student accommodation throughout the course.

For more details of the course structure and topics click here
.

A £850.00 deposit is required to secure a booking. The balance has to be paid two calendar months prior to the course start date. Price includes VAT.



If you have any questions about this courses we offer or any brewlab related services, please don't hesitate to contact us.


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